Recipes

Quinoa Salad

Your easy & refreshing dish


Jump to recipe
quinoa salad

This quinoa salad is my favorite meal during the summertime


It is a light and refreshing dish which is easy to make. You can also refrigerate it and eat it the next day. This is also a good meal for taking with you to work or school.


quinoa salad

This healthy salad is filled with cucumber, tomatoes, olives and has a refreshing chive-basil dressing. You can leave out the olives, if you don’t like them, or serve some avocado to your salad. The dressing originally contains vinegar, but you can replace it (or half of it) with freshly squeezed lemon juice. It’s up to you, try out different versions of this salad and make it your favorite summer meal!


healthy summer salad

This quinoa salad recipe is:
  • healthy
  • vegan
  • easy
  • high in protein
  • filled with vitamins and minerals

healthy dish

I love light and refreshing salads, because during the summer heat when you never really feel the urge to have a filling meal they are my favorite dishes to eat. What are your go-to summer meals? Let me know, I’d love to hear from you!


avocado

If you tried this quinoa salad or any other recipe on the blog, please let us know how you liked it and leave a comment or rating below! We also love to connect with you on  FacebookInstagram or PinterestWe love to meet you!

Don’t forget to check out our main dishes for more deliciousness!

Quinoa Salad

Vorbereitungszeit30 Min.
Zubereitungszeit20 Min.
Gericht: Hauptgericht
Portionen: 4 servings
Autor: Natascha

Zutaten

  • 150 g quinoa red, white, mixed
  • 300 ml water
  • 1 cucumber
  • 2 hands full cherry tomatoes
  • 1 hand full green olives optional
  • 2 tbsp basil, chopped fresh or dried
  • 2 tbsp chives, chopped fresh or dried
  • 20 ml olive oil
  • 50 ml vinegar
  • salt and pepper

Anleitungen

  • Rinse the quinoa through a sieve
  • Put the quinoa together with water in a sauce pan and cook it slowly until the water is absorbed and the quinoa done
  • Let it cool
  • Cut the tomatoes, cucumber and olives into small pieces and put it in a bowl
  • Prepare the dressing by mixing together some salt, pepper, vinegar and oil. Add the basil and chives
  • Pour the dressing over the vegetable mix and stir them together
  • Add the quinoa to it and stir everything together

Schreibe einen Kommentar

Deine E-Mail-Adresse wird nicht veröffentlicht. Erforderliche Felder sind mit * markiert.

*

code

By continuing to use the site, you agree to the use of cookies./Durch die weitere Nutzung der Seite stimmst du der Verwendung von Cookies zu. More Information

Die Cookie-Einstellungen auf dieser Website sind auf "Cookies zulassen" eingestellt, um das beste Surferlebnis zu ermöglichen. Wenn du diese Website ohne Änderung der Cookie-Einstellungen verwendest oder auf "Akzeptieren" klickst, erklärst du sich damit einverstanden./The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close